A day in California Wine Country
Monday | 4 June 2007 | Calistoga, California: We had a very
full day today and I have many photos to post, so I will
leave most the dialog inside my head and write big captions,
for those of you who read this the same way you read Playboy
Magazine - for the pictures.
The morning started a bit
chilly and cloudy, but I laced up my Nike's and walked my
morning orders into the post office in downtown Calistoga. I
took the long way back to clock my three miles, past many of
the lovely homes on the pretty tree-shaded streets of this
quaint little town. If you live here, I suppose you brush
your teeth, shower, make coffee, water your lawn and flush
your toilet with
Calistoga water! Pretty cool!

Old Faithful, California-style
Our
first tourist stop this morning was to see the
Old Faithful Geyser - no, not that Old Faithful,
but another regularly-erupting geyser here in Calistoga. At
this time, the non-faithful geyser is usually erupting every
twenty minutes... however, while we were here it was
erupting every 90 seconds! Every thirty minutes or so, it
did shoot up an impressive eruption, but every 90 seconds or
so, it would just spit out a bunch of hot water and steam -
about 10 feet high.
There is a charge ($8, pretty ridiculous
if you think about it) to see the geyser - but they do throw
in a free postcard. The attraction also has a few goats in a
petting zoo and a few llamas and other exotic goats on the
property. Of course, there is a gift shop.
After all this excitement, we took a
drive up into the hills, just to sight-see a few roads we
have not yet traveled and then made our way to St. Helena
(via the Silverado Trail) to avoid all the congestion on the
main drag through the wine country. Our destination:
Taylor's Automatic Refresher in St. Helena.

Taylor's Automatic Refresher - the lunch crowd on Monday

Chocolate shake, espresso bean shake,
Wisconsin Sourdough burger,
Sweet potato fries dusted in chili spice and served with a
garlic dipping sauce
and a Blue Cheese Burger, $32.01 - pretty expensive fast
food.

Dine outdoors on the nice lawn

Taylor's Automatic Refresher Drive-in in St. Helena,
California
After that, we needed more walking!
St.
Helena is just the place for a nice stroll. Another
pretty town in the Napa Valley, St. Helena has great
shopping, restaurants and shady parks and tree-lined streets
to wander. There are several olive oil shops in St. Helena
and don't miss
Woodhouse Chocolates.
We realized we had been
in "the Napa" for two days and hadn't visited a winery.
Horrors! Since we are keen on Italian wines, we thought it
would be fun to visit the new
Castello di Amoroso, just opened in April. No kidding,
Daryl Sattui, a man with a passion for medieval architecture
(doesn't everyone?) spent $35 million to build a
121,000 square foot Castello di Amoroso
(Castle of Loving) in the California wine country. Sattui makes only Italian-style wines, so we stopped in,
crossed the moat and had a look around.

Castello di Amoroso

View east from one of the turrets

The tower and a close up of a gargoyle

Guess who's coming to dinner? The Great Hall

Inner courtyard in front of the church

Jousting anyone? The Knights Room
It was late by the time
we arrived to the Castle, so we didn't sign up for the last
tour of the day. Instead, maybe because they weren't too
busy, the greeter explained the "scenic route" to the wine
tasting room. We just wandered around on our own and saw
enough that we won't go back for the tour. I don't know why
we spent all the money to go to Italy last year - this place
looks exactly like Italy. And it should - almost everything
in the castle came from Italy, including the craftsmen who
constructed the joint. And the pinot grigio was pretty nice
- we came home with a few bottles!

The bar at Tra Vigne
Keeping with the Italian
theme, we had dinner at
Tra Vigne
(rough translation: amongst vineyards) in St. Helena.
This pretty restaurant serves some of the finest food we
have tasted in a while. Tra Vigne is owned
by Michael Chiarello. Chiarello also operates the fabulous
Napa Style catalog and hosts
Easy Entertaining with Michael Chiarello on the Food Network. Every course was beautifully
presented and the taste was out of this world. The building
itself is gorgeous - like an Italian villa - and the
interior of the restaurant is cavernous, yet the tables
remain intimate and the room is not noisy. We arrived just
after 8 pm, with no reservation, but on a Monday evening
there was no trouble getting a nice table.

We shared an appetizer: Pizzetta con aglio e
cambozola: Wood oven baked
flatbread with roasted garlic, cambozola cheese and new
press olive oil.

Arugula with roasted corn, soft pecorino and fresh oregano

Grilled artichoke hearts
I hope you
know we do not actually eat all this food. We are
good eaters, but there is no way we can finish everything we
order. We are tasters. We are grazers. We order to taste
what the chef has concocted. Tonight, I ordered an Italian
pinot grigio with my chicken. Our waiter insisted I did not
want that wine, but would much prefer a California Russian
River Pinot Gris. No, I said, I would like the Italian. He
insisted, and decided to bring me a taste of each. Oh,
goodness. DT was rolling his eyes. The wines were brought
forth and there was no contest. The waiter was shocked I
could tell the difference and mumbled something under his
breath about making a bet at a race track and promptly
brought me the Italian. What ever happened to the customer
always being right and bringing what the customer orders?
Other than that one strange blip in the service, our waiters
were fabulous and classically trained. A true delight.

Pollo alla Cammucia: Tuscan spiced spring chicken with braised escarole, golden beets and sorrel pesto

Bucatini con Brodetto di cozze: thick spaghetti with Mediterranean mussels, garlic, chilies, mint & basil
Tomorrow we head over to
Sacramento for the NCAA Track & Field Championships and then
home... so I will leave you here. Until my next update, I
remain, your well-fed correspondent.
RV Park:
Napa County
Expo Fairgrounds - though not exactly fancy, this campground is easily the
best-located for a wine country RV vacation.
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